CARROT PUTTU
By quality food products
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Pre time
15-20 MIN
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serves
3
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difficulty
Easy
- Puttu podi : 1 - 1.5 cup.
- Coconut, grated : ¼ cup
- Carrot, grated : 1 cup.
- Salt : to taste.
- Mix the grated carrot and puttu podi well.
- Sprinkle water at intervals and mix until the dough gets a consistency where it should hold a round shape when pressed between your fist, but crumble when you press with your fingers.
- Add some coconut grate to the mold to make a base.
- Fill the mold halfway with the Carrot-Puttupodi mixture.
- Add grated carrot in the middle and at the top.
- Steam for 5 min.
