CREAMY RICE PUDDING

CREAMY RICE PUDDING

By quality food products

Basmati Rice

1 cup

Milk

3 Cups (divided into 2 cup+1 cup)

Sugar

1 Cup or To taste

Beaten Egg

1

Golden Raisins (or of your choice)

1 cup

Butter

1 tablespoon

Vanilla extract

1/2 Teaspoon

Quality Food Products - CREAMY RICE PUDDING

Pre time

20min
serves

2
difficulty

Easy

Ingredients
How to prepare

Basmati Rice : 1 cup
Milk : 3 Cups (divided into 2 cup+1 cup)
Sugar : 1 Cup or To taste
Beaten Egg : 1
Golden Raisins (or of your choice) : 1 cup
Butter : 1 tablespoon
Vanilla extract : 1/2 Teaspoon

Cooking the Rice: Boil 2 cups water to a boil and stir the rice. Cover the pan and let the rice simmer for 20 minutes .
Pudding: Mix cooked rice, 2 cups milk, sugar and salt.
Cook on medium heat till thick and creamy.
It may take 15 to 20 minutes.
Stir in remaining 1 cup milk, beaten egg and raisins and cook for a couple of minutes more, stirring constantly.
Remove from heat and stir-in Butter and Vanilla.
Chill in the refrigerator.

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