1 cup
1 tsp
½ tsp
A small pinch
8-9, to saute while splattering
One, finely chopped
One inch, finely chopped
¼ tbs
3 tsp
¾ cup
2 tbsp, finely chopped
½ cup
Pre time
serves
difficulty
BREAD UPPUMAVU
OATS DOSA
POTATO LOLLIPOP
CARROT HALWA
HOMEMADE MAYONNAISE
PARSI STYLE PATRA NI MACHCHI (FISH CURRY)
LEFTOVER FRIED IDLIES RECIPE
NAADAN THAKKALI CURRY
NEYMEEN KASHMIRI STYLE
ONION UTTAPAM